THREE COURSE MENU
We are serving a three course menu on Monday, Tuesday, Wednesday and Thursday for € 21.95
and on Friday, Saterday and Sunday for € 23.50.
Cold Starters - Orektika Kria
| |
|
| 3.01 |
TZATZIKI cottage cheese with cucumber, seasoning and fresh garlic |
| 3.03 |
ELIES KE PIPERIES olives and sour peppers |
| 3.05 |
DAKOS toasted bread with tomato, onion, garlic and basil |
| 3.13 |
GTIPITI compote of feta cheese (slightly spicy) |
| 3.16 |
MELITZANA SALATA grilled eggplant topped with galic, olive oil and wine vinegar |
Warm Starters - Orektika Zesta
| |
|
| 3.20 |
KEFTEDES fried meatballs with sauce |
| 3.33 |
LAGANO-DOLMADES stuffed cabbage leaves with minced meat and rice |
Soups - Soupes
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|
| 3.43 |
KREATOSOUPA spicy veal broth with fresh vegetables and pieces of veal |
| 3.44 |
FASSOLADA the most characteristic Greek soup: bean soup |
Vegetarian Dishes - Chortofagita
| |
|
| 3.61 |
GORTOMOUSAKAS vegetarian mousaka, ingredients as nr. 3.77 but without meat |
| 3.62 |
KRITHARAKI Greek paste with sheep's cheese and sauce |
| 3.63 |
MELITZANA dish with eggplant, white beans and feta served with French fries and salad |
Traditional Greek Dishes
| |
|
| 3.77 |
MOUSAKA it is made in the oven and it contains: spicy minced-meat, eggplant, zucchini, potatoes, cheese, bechamel-sauce. It is served with tzatziki and salad |
| 3.80 |
PASTITSADA a dish from Corfu: mutton, peeled tomatoes and Greek spices, marinated in mavrodaphne wine and bay leaves, with Greek paste (kritharaki) and sheep cheese |
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|
Fish Dishes - Psarika
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|
| 3.67 |
KALAMARIA fried squids |
| 3.75 |
GLOSSITSES fried Dover sole fillets |
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These dishes are served with French fries, salad and garlic sauce. |
Barbecued Meat - Kreata Scharas
| |
|
| 3.89 |
GIROS small pieces of roasted pork |
| 3.90 |
BIFTEKI stuffed spicy minced- meat with sheep's cheese, served with giros |
| 3.92 |
KOTOPOULO fillet of chicken in curry sauce |
| 3.93 |
ERMIS souzouki, souvlaki, fillet of chicken and giros |
| |
These dishes are served with French fries potatoes, salad and tzatziki. |
Dessert - Epidorpia
| |
|
| 3.183 |
BANANA ROYAL vanilla ice cream with fresh banana garnished with chocolate syrup, roasted
walnuts and whipped cream |
| 3.187 |
DAME BLANCHE traditional coupe, vanilla ice cream with chocolate syrup and whipped cream |
| 3.188 |
BAKLAVAS sweet pastry filled with nuts and honey sauce |
| 3.190 |
GIAOURTI TIS STANIS Greek yoghurt with honey sauce |
| 3.191 |
GALAKTOBOUREKO crispy fhyllo pastry filled with custard, served with ice cream and whipped cream |
Coffee - Tea - Kafedes
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|
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KOFFIE |
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COFFEE decaf |
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ESPRESSO |
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CAPPUCINO |
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TEA |
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COFFEE WITH WHIPPED CREAM |
Last update 26-10-2010
